Food

Belgian Waffles (Liège-Style) Recipe | Chocolate & Zucchini

I spent my childhood eating Liège waffles we bought...

Matt Rife Becomes “Legal Guardian” of Annabelle Doll

Comedian Matt Rife says he has become “legal guardian”...

Sydney Sweeney’s Republican voter registration revealed amid jeans ad controversy | US news

Sydney Sweeney registered as a Republican voter in Florida...

Winter Holiday Saffron & Millet Salad — Green Kitchen Stories

Note: This is a vegan dish but feel free to crumble feta cheese on top.1. Preheat the oven to 400°F / 200°C.  2. Peel the...

my new book, ready for dessert, is available for pre-order!

It’s almost ready! Coming this Fall is the new, completely revised edition of Ready for Dessert: My Best Recipes. When my publisher told me they wanted...

Soy Sauce Roasted Cashews Recipe

I love the bulk section at my local organic store. I love that it allows me to cut down on the packaging, as I strive...

Peach Hand Pies

Compact and self-contained, the list of reasons to love a hand pie is long. Especially for people who love a well-baked, buttery pie crust....

focaccia with zucchini and potatoes – smitten kitchen

Prepare the dough: In a large bowl, whisk together the flour, salt, and yeast. Add water and 1 tablespoon of the olive oil and...

AFTER SCHOOL BANANA CHOCOLATE CHIP CHUNKERS — Sprouted Kitchen

I always buy a bundle of bananas at the market, only 1 of 4 of us actually snacks on a banana, which...
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