Food

Vegetarian Batch-Cooking for Winter: 1 1/2-Hour Prep, 6 Easy Meals !

In addition to planning my menus, I have been doing more and more batch cooking these past few months. The idea of batch cooking is...

Pasta with Creamy Crushed Walnut Sauce

This is the best thing I’ve cooked with the least amount of effort in the past month. Most of my lazy lunches never make...

pumpkin basque cheesecake – smitten kitchen

If you’re mixing this in a food processor, cold cream cheese is fine. If you’re using a handmixer or stand mixer, it’s best to...

CHOCOLATE-HAZELNUT TOFFEE — Sprouted Kitchen

It has been a busy cookbook season! I spent last night reading through the Ottolenghi Test Kitchen Cookbook and am revisiting everything...

Slow Cooker Korean Beef – Skinnytaste

This post may contain affiliate links. Read my disclosure policy. Easy Slow Cooker Korean Beef melts in your mouth, with a rich, savory-sweet sauce made...

Intentions for the Week – Shutterbean

Intentions for the Week- Week 49 in 2025 Hello! Week 49.  How doing?...
spot_imgspot_img

Subscribe

Popular articles